EXPANDING THE BOUNDARIES OF LIFESTYLE HOSPITALITY
At Noble 33, we believe time is best spent dining with friends. In leading the management and expansion of renowned high-energy, fine-dining concepts: Toca Madera, Casa Madera, Sparrow Italia, Meduza Mediterrania and the development of new concepts such as 1587 Prime, we're committed to curating unforgettable hospitality experiences built around a simple yet timeless tradition - celebrating a meal together.
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Noble 33 opens restaurant Sparrow Italia in Miami, serving handmade pastas, steaks and wine
"The hospitality group has more openings planned for South Florida and beyond, including Houston, Dallas, Nashville, Tenn., and Kansas City, Mo."
Mēdüzā Mediterrania in the Meatpacking District has been named the best new eatery of the year
"The Manhattan hot spot is the latest restaurant — and the first in New York — from Noble 33, a Miami-based hospitality group co-founded by Tosh Berman and Mikey Tanha, known for eateries including Toca Madera, Casa Madera and Sparrow Italia."
Eater- The Hottest New Restaurants in Las Vegas
The high-energy Mexican steakhouse in the courtyard between the Aria Resort and Casino and the Shops at Crystals integrates fire at every turn. Cocktails like the Los Muertos are set aflame. So too are the numerous candles and torches that illuminate the bar, private room, and main dining room — not to mention the fire dancers and fire breathers who perform during dinner. Notable dishes here include the satisfyingly gooey queso fundido, the light and flavorful branzino, and the guacamole with pomegranate seeds.
Sneak peek into Canada's first Casa Madera opening in Toronto
Casa Madera is getting ready to welcome guests to its ultimate dining experience in Toronto next week, and here’s what to expect.
Secret London- This Fantastic New Mediterranean-Fusion Restaurant In Mayfair Has Just Swung Open Its Doors
If you’re looking for a night out on the town for a special occasion, then make sure you head to the newly-opened Sparrow Italia in Mayfair.
Eater- Best Restaurant Private Rooms in Las Vegas
Two smaller private dining rooms are encased in glass on two sides and located between the main bar and the dining room — offering guests a secluded spot that is still in full view of the fire dancers that pass through the main restaurant. The larger private room has its own bar.
Mediterranean restaurant inside 1 Hotel Toronto
Although Le Calvez refined the menu, it’s a collaborative effort. Noble 33’s co-founders Tosh Berman and Mikey Tanha, and the corporate executive chef AJ McCloud, were just as involved. For them, ensuring every dish added a soupçon of theatricality to each table was paramount. Expect flames, dry ice, dishes served on hot rocks, and over-the-top, American-sized mains like an epic seafood tower piled high with top shelf Piscean delights.
Luxury London: Sparrow Italia "Coastal Italian" Comes to the Capital
An email arrives in my inbox announcing the opening of Mayfair’s newest fine dining restaurant. Sparrow Italia, it promises, will be offering something called Modern Coastal Italian cuisine. Great. Mayfair isn’t short on seafood restaurants thanks to the likes of Scott’s, Miro and Bentley’s Oyster Bar. Yet it is lacking a restaurant that combines seafood with an emphasis on quintessential Italian flavours.
Country & Townhouse- Restaurant of the Week: Sparrow Mayfair
Almost hidden in Avery Row in Mayfair is an exciting new restaurant opening that foodies will want to add to their bucket lists immediately: the new Sparrow, the restaurant concept imported after a highly successful launch in Los Angeles. Offering up modern coastal Italian cuisine, this goal is to whizz you across to the Mediterranean through the foods on offer. Does it achieve this? Certainly – although not without adding a real sense of LA about it, too.
